This Easter, Oñati offers a wide variety of activities to fully enjoy your stay. Whether you choose local accommodation, stop at the motorhome area, or arrive from Vitoria, Bilbao, San Sebastian, Pamplona, or the French Basque Country, we will warmly welcome you!
Special Easter Program
ARRIKRUTZ-OÑATI CAVES
A perfect opportunity to explore the largest cave in Gipuzkoa. Guided tours lasting about an hour will be offered daily from April 17 to 27. This accessible route along comfortable walkways provides an exceptional chance to get close to the world of caves. Advance booking is necessary by calling 943 082000 via email at arrikrutz@onati.eus just booking by yourself online.
GUIDED TOURS IN THE HISTORICAL CENTRE
Between April 17 and 21, visitors have the chance to discover the “Treasures of Oñati”. Organized by the Oñati Tourist Office, these hour-long guided tours offer insights into the town’s rich history and artistic heritage.
Additionally, the San Miguel Mill Interpretation Centre will recall the past, showcasing how grain was milled for Oñati’s lords, the Counts of Gebara. Simply visit the tourist office!
The Txokolateixia Interpretation Centre invites you to experience Oñati’s sweetest side, highlighting the historical relationship between cacao and the town. For more information, call 605763595.
EASTER IN TOUCH WITH NATURE
Easter in Oñati coincides with some of spring’s most beautiful days. It’s an ideal time to visit the Sanctuary of Arantzazu and enjoy its contemporary art and natural surroundings. Guided tours allow encounters with works by artists such as Oteiza, Basterretxea, and Chillida.
Visitors reaching Arantzazu will find themselves at the gateway of Aizkorri-Aratz Natural Park, offering a variety of nature trails. A pleasant and accessible route leads to Gomiztegi, while those seeking higher altitudes can head towards Urbia’s stunning highlands.
Through Pottokaleku, you can discover the oldest European horse breed, the pottoka. Contact them at 670274461.
THE BEST LOCAL GASTRONOMY AT EASTER
Enjoy the finest local cuisine at restaurants and bars across town. Additionally, acquire local gastronomic products such as chocolate, txakoli, and Idiazabal cheese. Don’t miss the local market held every Saturday!
The Gomiztegi farmhouse school offers guided tours focusing on shepherding and cheese-making. Be sure to book your spot by calling 943782894/699335183.
This Easter… visit Oñati!